Cauliflower with Ground Meat – The Meat Melts in Your Mouth!

Ingredients:

• 2 onions

• Pepper, nutmeg, and salt (a pinch)

• 250 ml cream

• 1 cauliflower

• 500 g ground meat (beef or mixed)

• 100 g grated cheese (e.g., Gouda or Emmental)

• 3 eggs

• Oil for greasing the dish

• 60 g butter

Instructions:

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