Craving a little culinary trip to Asia? With this recipe for Chinese noodles with chicken, you can bring the taste of Asia right into your own kitchen. It’s not only incredibly delicious but also quick to prepare.
Ingredients:
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150 g wok noodles
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200 g chicken meat
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1 handful of bean sprouts
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1 handful of leek (white and green parts), finely chopped
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1 onion, chopped
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1 handful of carrots, cut into thin strips
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1 egg, beaten
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¼ tsp sugar
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1 tbsp dark soy sauce
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A pinch of salt
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A pinch of white pepper
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A splash of sesame oil
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Some oil for frying
Instructions:
see continuation on next page
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