Bacon Wrapped Chicken Meatloaf: the moist and juicy recipe for a stuffed chicken meatloaf

Ingredients

GROUND CHICKEN: 1 kg (2 pounds)
SALT: 1 tsp
BLACK PEPPER: 1/2 tsp
GARLIC POWDER : 2 tsp
DRIED ITALIAN HERBS: 3 tbsp
EGG: 1
BREADCRUMBS: 1/4 cup
MILK: 2 tbsp
CHEESE: 7 slices
SLICES HAM: 12
ONIONS: 2
BACON: 20-30 strips

How to make Bacon Wrapped Chicken Meatloaf

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