Cheddar Bay Ground Beef Cobbler
Ingredients 1.5 lbs lean ground beef 1 yellow onion, diced 2 cups shredded cheddar cheese, divided 1 can condensed cheddar soup 1 can cream of mushroom soup 1 box Cheddar Bay Biscuit mix 2 cups milk 1/4 cup butter, melted Steps see continuation on next page