Chicken Caesar Pasta Salad

 Instructions:

1. Cook pasta according to package directions. Drain, rinse with cold water, and let it cool.
2. In a large bowl, combine the cooked pasta, chopped chicken, lettuce, tomatoes, red onion, and croutons.
3. Make the dressing by whisking all the Caesar dressing ingredients together in a small bowl until smooth.
4. Pour dressing over the salad mixture and toss gently to coat everything evenly.
5. Top with parmesan cheese and a few extra croutons for crunch.
6. Serve immediately or chill in the fridge for 20–30 minutes for a cold pasta salad.