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Bacon Dip
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In a medium mixing bowl using a hand mixer or stand mixer, mix together all of the ingredients, except for the bacon.
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Spread the cream cheese mixture into a pie plate.
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Top with 8 slices of crumbled bacon.
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Bake at 350°F for 20 minutes.
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Serve with an assortment of crackers.
Notes
- This recipe recommends using a pie plate for your dip but you could use a different shape of serving dish if you have that instead.
- Let your block of cream cheese come to room temperature so that it blends smoothly.
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