Easy Fluffy Blueberry Pancakes for a perfect brunch stack

Ingredients

• 1 1/2 cups all-purpose flour
• 3 1/2 teaspoons baking powder
• 1 teaspoon salt
• 1 tablespoon white sugar
• 1 1/4 cups milk
• 1 egg
• 3 tablespoons melted butter
• 1 cup fresh blueberries
• Optional: vanilla extract
• Optional: whipped cream
• Optional: maple syrup

Directions