ACE Cake (Orange, Carrot & Lemon Cake) This soft, citrusy cake will be gone in no time – save the recipe!

Ingredients:

• 4 eggs

• 200 g sugar

• 200 g carrots (about 2 medium carrots)

• 2 oranges

• 1 large lemon

• 80 ml sunflower oil (or corn oil)

• 40 g potato starch (or cornstarch)

• ~300 g all-purpose flour (type 00)

• 1 packet baking powder (16 g)

• Powdered sugar (for dusting)

Preparation:

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