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Quick Bee Sting Cake

Ingredients

For the cake batter:

  • 150 g flour

  • 2 tsp baking powder

  • 125 g sugar

  • 1 tbsp vanilla sugar

  • 4 eggs

  • 150 g butter

For the almond topping:

  • 40 g sugar

  • 3 tbsp cream

  • 50 g butter

  • 1 tsp honey

  • 100 g sliced almonds

For the filling:

  • 1 packet vanilla Paradiescreme (instant dessert cream, e.g., by Dr. Oetker)

  • 400 ml heavy cream

Instructions

 

 

 

see continuation on next page

 

 

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