Roasted Cauliflower – Crispy and Healthy

This roasted cauliflower recipe is simple, quick, and incredibly flavorful.
The cauliflower becomes beautifully crispy on the outside and tender on the inside — perfect as a side dish or a healthy snack!

Ingredients:

• 1 medium cauliflower, cut into florets

• 3 tablespoons olive oil

• 2 garlic cloves, finely chopped

• 1 teaspoon paprika

• Salt and pepper to taste

• Optional: 2 tablespoons Parmesan cheese or panko for extra crunch

• Fresh parsley or lemon juice for garnish

Instructions:

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