A decadent, protein-packed meal with tender chicken and steak nestled atop creamy, cheesy mashed potatoes—perfect for a family dinner or special treat!
Servings: 4 Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Calories per Serving: ~550 kcal
INGREDIENTS
For the Chicken & Steak
2 boneless skinless chicken breasts 2 steaks (ribeye or sirloin) 2 tbsp olive oil 
2 tbsp butter 4 cloves garlic, minced 
½ cup grated Parmesan cheese 
½ cup shredded mozzarella cheese 1 tsp dried oregano Salt & black pepper, to taste Fresh parsley, chopped (for garnish) 
For the Mashed Potatoes
4 large potatoes, peeled & diced 
½ cup sour cream ¼ cup butter 1 cup shredded cheddar cheese ½ cup milk (adjust for desired consistency) Salt & black pepper, to taste
HOW TO MAKE IT
see continuation on next page
ADVERTISEMENT
