Indulge in a decadent chocolate experience with this rich and fudgy Death by Chocolate Cake. This recipe combines a moist devil’s food cake with a creamy chocolate filling and a luscious ganache frosting. It’s the perfect dessert for chocolate lovers!
Ingredients:
Ingredient | Quantity |
---|---|
Devil’s Food Cake Mix | 1 box |
Instant Chocolate Pudding Mix | 1 box (3.9 oz) |
Eggs | 5 |
Vanilla Extract | 1 teaspoon |
Vegetable Oil | 3/4 cup |
Sour Cream or Buttermilk | 1 cup |
Coffee | 3/4 cup |
Nestle Toll House Chocolate Chips | 2 cups |
Instructions:
see continuation on next page
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