Ingredients:
Mug cake:
– 4 tbsp self raising flour.
– 2 tbsp caster sugar.
– 2 tbsp milk.
– 2 tbsp melted butter.
– 1 tbsp lemon juice.
– 1/2 tsp lemon zest.
– 1/4 tsp vanilla extract.
Lava centre:
– 1 tbsp lemon curd.
Directions:
see continuation on next page
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