Ingredients
For the Special Sauce
½ cup full-fat mayonnaise
2 tablespoons ketchup
1 tablespoon yellow mustard
2 tablespoons sweet pickle relish, drained
1 teaspoon white vinegar
1 teaspoon finely grated onion
¼ teaspoon smoked paprika
Pinch of garlic powder
For the Beef Filling
1 pound lean ground beef (85/15)
1 tablespoon Worcestershire sauce
1 teaspoon kosher salt
½ teaspoon black pepper
½ teaspoon onion powder
For Assembly
1 large head iceberg or butter lettuce, leaves separated and washed
1 cup shredded mild cheddar cheese
½ cup finely diced white onion
¼ cup sliced dill pickles
Step-by-Step Instructions
see continuation on next page
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