Ingredients:
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½ cup high-quality extra virgin olive oil
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2 cloves garlic, finely minced
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1 tsp dried oregano
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½ tsp dried thyme
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½ tsp crushed red pepper flakes (optional)
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1 tsp fresh lemon juice
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2 tbsp balsamic vinegar (optional but delicious)
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2 tbsp fresh parsley, finely chopped
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1 tbsp grated Parmesan cheese (optional)
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Salt & black pepper, to taste
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Crusty bread (baguette, sourdough, or focaccia) for dipping
Instructions:
see continuation on next page
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