Ingredients:
- 200 gm new potatoes (2 servings)
- 1 tablespoon toasted sesame oil
- 1/2 teaspoon cumin and salt
- Accompaniment: green salad, tomato, avocado, onion and goji berries.
- Vinaigrette: mustard, sesame oil, balsamic vinegar with figs, salt and water.
Preparation:
see continuation on next page
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