Zucchini Flatbread – The Perfect Recipe with Only 195 Calories

A Delicious, Light, and Flavorful Zucchini Flatbread

Ingredients:

• 2 medium zucchinis, grated

• 200 g (1 ⅓ cups) whole wheat flour

• 2 eggs

• 50 g (about ½ cup) grated cheese (Parmesan or Pecorino)

• 50 ml (about ¼ cup) milk

• 3 tablespoons extra virgin olive oil

• 1 teaspoon baking powder

• Salt and pepper to taste

Preparation:

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