Ingredients
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250g spaghetti
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2 chicken breasts (cut into thin strips)
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2 tbsp olive oil
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3 garlic cloves (minced)
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1 cup cherry tomatoes (halved)
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2 cups fresh spinach
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1 cup tomato sauce (or crushed tomatoes)
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½ tsp red chili flakes (optional)
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½ tsp dried oregano
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Salt & black pepper to taste
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¼ cup grated Parmesan cheese
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Fresh basil or parsley for garnish
Instructions
see continuation on next page
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