What You’ll Need
Spice Rub
1 tsp salt
½ tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 tsp paprika
1 tsp brown sugar (optional, for a touch of caramelized sweetness)
The Chicken
4 boneless, skinless chicken breasts (about 6 oz each)
1 tbsp olive oil (for searing)
Toppings
2 tbsp butter
1 tbsp olive oil
1 large white onion, sliced into rings
8 oz mushrooms, sliced
4 slices Monterey Jack cheese (or 1 cup shredded)
How to Make It
see continuation on next page
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