Sour Cream Cake with Cream and Walnuts

Ingredients

For the dough:

• 3 cups flour
• 250 g sour cream
• 250 g sugar
• 1 tsp baking soda (level, not heaped)

For the cream:

• 600 g sour cream
• 300 g sugar
• 1 packet vanilla sugar (optional)
• 2 cups ground walnuts (you can use 1 cup if preferred)

Instructions

see continuation on next page