Ingredients
- 2 pounds lean ground beef
- 1 large onion sliced thin
- ½ cup quick cooking oatmeal
- 1 1/3 cups beef broth
- 1 1 ounce envelope beefy onion soup mix
- 1 tablespoon worcheshire sauce
- ½ teaspoon garlic powder
- ½ teaspoon black pepper
- 6 slices provolone cheese
- Buns
Instructions
see continuation on next page
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