Ingredients:
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1 kilo (2.2 lbs) potatoes
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A little butter
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2 garlic cloves
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A pinch of nutmeg
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300 ml (1¼ cups) milk
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Pepper
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Salt
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250 ml (1 cup) cooking cream (heavy cream)
How to prepare Potato Gratin Dauphinoise
see continuation on next page
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