Cream Cheese Pie
Filling 2 (8 oz) packages cream cheese, softened 2 eggs 1 cup sugar 1 teaspoon vanilla 1 prepared graham cracker crust Topping 1 cup sour cream 2 tablespoons sugar 1/2 teaspoon vanilla Preparation see continuation on next page
Filling 2 (8 oz) packages cream cheese, softened 2 eggs 1 cup sugar 1 teaspoon vanilla 1 prepared graham cracker crust Topping 1 cup sour cream 2 tablespoons sugar 1/2 teaspoon vanilla Preparation see continuation on next page
Ingredients (2) 8 oz packages crescent roll dough (2) 21oz cans apple pie filling (2) 8oz packages cream cheese, softened ¾ cup powdered sugar ½ cup butter (1 stick), melted 3 teaspoons vanilla 2 teaspoons cinnamon Preparation see continuation on next page
Ingredients 12 sugar cones 6 tablespoons butter, melted 2 1/2 cups semi-sweet chocolate chips, divided 1/2 cup heavy cream 1 quart vanilla ice cream 6 tablespoons coconut oil 1/2 cup chopped peanuts Preparation see continuation on next page
Ingredients 3/4 cup peanut butter 1/2 cup brown sugar 1/2 cup marshmallow creme 1/4 cup water 2 tablespoons light corn syrup 1 tablespoon butter 1/2 teaspoon vanilla extract 1/2 teaspoon maple extract, optional biscuits, English muffins or toast, garnish Preparation see continuation on next page
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