Old-Fashioned Cherry Cobbler is the kind of warm, nostalgic dessert that fills your home with sweetness — bubbling tart cherries under a golden, buttery crust that tastes like pure Southern comfort. It’s simple, old-timey, and full of the kind of love that makes any day feel softer and sweeter. One spoonful feels like a memory.
Ingredients
4 cups cherries (fresh or frozen, pitted)
1 cup sugar
1 tablespoon lemon juice
1 teaspoon vanilla extract
2 tablespoons cornstarch
1 cup all-purpose flour
1 cup milk
1 cup sugar (for batter)
1/2 cup melted butter
2 teaspoons baking powder
Pinch of salt
Instructions
see continuation on next page
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