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No-Bake Mint Chocolate Chip Clusters
Melt the Chocolate: In a microwave-safe bowl, combine the semi-sweet chocolate chips and white chocolate chips. Microwave in 30-second intervals, stirring in between, until fully melted and smooth.
Add Flavor and Mix: Stir in the peppermint extract and a pinch of salt to the melted chocolate mixture.
Combine Ingredients: Gently fold in the miniature marshmallows and chopped pecans until evenly coated with the chocolate mixture.
Form the Clusters: Using a spoon or a small cookie scoop, drop spoonfuls of the mixture onto a parchment-lined baking sheet, forming clusters.
Garnish: Sprinkle the mini chocolate chips on top of each cluster for an extra touch of sweetness.
Chill: Place the baking sheet in the refrigerator for about 30 minutes, or until the clusters are set and firm.
Serve and Enjoy: Once set, remove the clusters from the parchment paper and serve. Enjoy these delicious, no-bake mint chocolate chip treats with friends and family!
Nutritional Information:
Prep Time: 15 minutes | Chill Time: 30 minutes | Total Time: 45 minutes
Kcal: Approximately 150 kcal per serving | Servings: 12 servings
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