Preparation:
- One tablespoon of turmeric
- Slice the lemon into thin rounds and place it in a pot with water and the turmeric.
- Bring to a boil and let it simmer for 5 minutes. Remove from heat and let it cool slightly.
- Strain and serve with a sweetener.
Drink it freshly made after meals. Do not consume it for more than 3 consecutive days.
ADVERTISEMENT
