Ingredients:
1 lb ground beef
1 tbsp olive oil
4 cloves garlic, minced
1 tsp Italian seasoning
½ tsp red pepper flakes (optional)
Salt and pepper, to taste
¼ cup grated Parmesan cheese
For the Pasta:
8 oz spaghetti pasta
Salt, for the pasta water
2 tbsp unsalted butter
¼ cup grated Parmesan cheese (for garnish)
For the Sauce:
¼ cup unsalted butter
½ cup heavy cream
½ cup beef broth
¼ cup grated Parmesan cheese
Salt and pepper, to taste
Fresh parsley, chopped (for garnish)
Directions:
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