This honey glazed barbecue chicken thighs recipe is one of my go-to dishes for a cozy family dinner or a casual get-together with friends. Living in the Midwest, I grew up with the comforting flavors of Southern barbecue, and this recipe combines that nostalgic taste with a touch of sweetness from honey. The result is a dish that’s both savory and sweet, with a glaze that caramelizes beautifully in the oven. It’s perfect for those busy weekdays when you want something delicious yet straightforward to prepare.
These honey glazed barbecue chicken thighs pair wonderfully with classic sides like creamy coleslaw or buttery corn on the cob. You could also serve them with a refreshing cucumber salad or some garlic mashed potatoes to soak up that delicious glaze. For a lighter option, try pairing it with a mixed greens salad dressed in a tangy vinaigrette.
Ingredients
8 bone-in, skin-on chicken thighs
1/2 cup barbecue sauce
1/4 cup honey
2 tablespoons olive oil
1 tablespoon soy sauce
1 teaspoon garlic powder
1 teaspoon smoked paprika
Salt and pepper to taste
1/2 cup barbecue sauce
1/4 cup honey
2 tablespoons olive oil
1 tablespoon soy sauce
1 teaspoon garlic powder
1 teaspoon smoked paprika
Salt and pepper to taste
Directions
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