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Homemade Churros: All the Tips for Perfect Results!

Ingredients:

  • 150 ml water (about ⅔ cup)

  • 35 g butter (about 2 ½ tablespoons)

  • 10 g sugar (about 2 teaspoons)

  • A pinch of salt

  • 80 g all-purpose flour (about ⅔ cup)

  • 10 g cornstarch (about 1 tablespoon)

  • 1 egg

  • 100 g sugar (about ½ cup)

  • 5 g ground cinnamon (about 1 teaspoon)

Instructions:

 

 

see continuation on next page

 

 

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