Grandma’s Slushy Peach Punch

December 31, 2025 by admin

1. Mix the gelatin, sugar and boiling water until dissolved

2. Stir in everything else except the soda

3. Freeze until ready to serve

4. Remove from freezer an hour before you’d like to serve the punch. Break up with a fork so that it has a slushy consistency

5. Pour soda over top and enjoy!