Garlic Butter Steak & Broccoli Penne 

Ingredients

• 8 oz penne pasta

• 1 lb steak, sliced

• 4 cloves garlic, minced

• 2 cups broccoli florets

• 1/2 cup beef or chicken broth

• 3 tbsp butter

• 1/2 cup heavy cream (optional for creamier sauce)

• Salt, pepper, Italian seasoning

Instructions