Crispy chicken patties are a delightful dish that brings comfort and joy to any meal. Originating from the classic idea of transforming ground chicken into a deliciously crispy treat, these patties are perfect for busy weeknights or a cozy weekend lunch. They are a hit with kids and adults alike, making them a versatile addition to your recipe collection. With their golden-brown crust and tender interior, these patties are sure to become a family favorite.
These crispy chicken patties pair wonderfully with a fresh garden salad or steamed vegetables for a balanced meal. For a heartier option, serve them alongside mashed potatoes or a warm, buttery roll. A tangy dipping sauce, like honey mustard or a spicy aioli, can add an extra layer of flavor that complements the patties beautifully.
Ingredients
1 pound ground chicken
1/2 cup breadcrumbs
1/4 cup chopped fresh parsley
1/4 cup grated Parmesan cheese
1 egg
1 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
2 tablespoons olive oil for frying
1/2 cup breadcrumbs
1/4 cup chopped fresh parsley
1/4 cup grated Parmesan cheese
1 egg
1 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
2 tablespoons olive oil for frying
Directions
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