Chocolate Chip Cookie Dough Brownie Bombs – Rich, Fun & Absolutely Irresistible!

Beat butter and brown sugar until fluffy. Mix in milk and vanilla. Add heat-treated flour and mini chocolate chips. Chill 20 minutes.

Scoop out small balls (about 1 teaspoon size) of cookie dough and freeze for 15–20 minutes.

Cut cooled brownies into squares and flatten slightly.

Wrap each brownie piece around a chilled cookie dough ball.

Roll into a smooth ball. Freeze 20 minutes.

Melt chocolate wafers until smooth.

Dip each brownie bomb and place on parchment.

Add mini chips or sprinkles before the chocolate sets.

Refrigerate 15 minutes until the chocolate hardens.