Cheesy Garlic Chicken Wraps

Season the Chicken
In a large bowl, toss the diced chicken with olive oil, garlic powder, onion powder, paprika, salt, and pepper until well coated.
Cook the Chicken
Heat a non-stick skillet over medium heat. Add the seasoned chicken and cook for 6-8 minutes, stirring occasionally, until fully cooked and golden brown. Remove from heat and set aside.
Assemble the Wraps
Spread a spoonful of creamy garlic sauce onto each tortilla. Add the cooked chicken and sprinkle a generous amount of cheddar and mozzarella cheese over the top.
Melt and Crisp
Fold the tortillas over the filling to form wraps. Return them to the skillet and cook for 2-3 minutes per side until the cheese melts and the tortillas turn golden brown.
Serve and Enjoy
Slice in half, garnish with fresh parsley if desired, and serve warm. Enjoy the cheesy, garlicky goodness in every bite!