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Cheesy Baked Fajita Chicken

🍳 The Game Plan



1. Prep It
Preheat your oven to 375°F (190°C).



2. Coat It
In a large bowl, mix olive oil with fajita seasoning.
Add the chicken and toss until fully coated.



3. Layer It
Place the seasoned chicken in a baking dish in a single layer.
Top with sliced peppers and onions.



4. Crown It
Sprinkle the shredded cheese evenly over everything.



5. Bake It
Bake for 25–30 minutes, until:
Chicken is fully cooked
Cheese is melted, bubbly, and lightly golden



🍽️ Serve It


Enjoy as-is or pair with:


Warm tortillas 🌮


Rice or cilantro-lime rice 🍚


A side of sour cream, salsa, or guacamole 🥑



💡 Tips & Variations


Slice the chicken before baking for faster cooking


Add jalapeños for extra heat 🌶️


Use cheddar or pepper jack for a bolder cheese flavor


Squeeze fresh lime juice on top before serving for a zesty finish


Zesty. Cheesy. One pan. Zero stress. This is a weeknight win you’ll want on repeat.

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