Easy homemade cobbler with juicy filling and a golden, buttery topping.
Pineapple Cream Cheese Cobbler Ingredients: 1 stick (½ cup) unsalted butter, melted1 cup all-purpose flour1 cup granulated sugar2 tsp baking powder¼ tsp salt1 cup milk1 can (20 oz) chunks pineapple, with juice8 oz cream cheese, softened and cut into small cubes2–3 tbsp white or brown sugar (optional, for topping)½ tsp cinnamon (optional, for warmth) Instructions: … Read more