Ingredients
For this Canadian Cheese Soup recipe, you will need the following ingredients:
– 4 cups chicken broth
– 1/2 cup diced onions
– 1/2 cup diced celery
– 1/2 cup diced carrots
– 1/2 cup butter
– 1/2 cup all-purpose flour
– 2 cups milk
– 2 cups shredded Canadian cheddar cheese
– Salt and pepper to taste
Optional ingredient substitutions:
– Use vegetable broth for a vegetarian version
– Swap the cheddar cheese for Gruyère or Swiss cheese for a different flavor profile
– Add diced potatoes for extra heartiness
Step-by-Step Instructions
see continuation on next page
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