Instructions:
1. In a microwave-safe bowl, combine the Ghirardelli White Chocolate Wafers and Eagle Brand Sweetened Condensed Milk.
2. Microwave in 30-second bursts, stirring in between, until completely melted and smooth. Stir in the McCormick Vanilla Extract.
3. Fold in half of the chopped Cadbury Mini Eggs.
4. Pour into an 8×8 parchment-lined pan, press the remaining eggs on top, and chill for 2 hours before slicing.
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