Who says chicken salad has to play it safe? This BLT-inspired version keeps the traditional goodness but amps it up with crispy bacon, juicy tomatoes, and a creamy, tangy dressing that hits all the right notes. Whether you’re planning a sunny-day picnic or looking for an easy meal prep option, this hearty salad is just as tasty on its own as it is stuffed into a sandwich or wrap. It’s versatile, craveable, and ready to impress.
Ingredients
| Ingredient | Amount |
|---|---|
| Cooked, shredded chicken | 3 cups |
| Bacon, cooked & crumbled | 6 strips |
| Cherry tomatoes, halved | 1/2 cup |
| Green onion, chopped | 1/4 cup |
| Shallot, finely chopped | 2 tablespoons |
| Mayonnaise | 1/3 cup |
| Greek yogurt | 1/3 cup |
| Garlic powder | 1 teaspoon |
| Onion powder | 1/2 teaspoon |
| Black pepper | 1/2 teaspoon |
Preparation Steps
see continuation on next page
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