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Blend Lemons with Flour, Eggs, and Sugar – The Softest, Most Fragrant Cake Ever!

Ingredients:

  • 1 organic lemon

  • 200 g (1 ⅓ cups) all-purpose flour

  • 150 g (¾ cup) sugar

  • 2 eggs

  • 110 ml (about ½ cup) vegetable oil (such as sunflower or canola)

  • 12 g (about 1 tbsp) baking powder

For the top:

  • Powdered sugar (to taste)

Preparation:

 

 

see continuation on next page

 

 

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