Ingredients
1 (16 oz) can refrigerated biscuits
1 lb breakfast sausage
3 cups frozen shredded hashbrowns
1 packet (2.75 oz) sausage gravy mix
2 cups milk
1 1/2 cups shredded cheddar cheese
1/2 tsp salt
1/4 tsp black pepper
1/2 tsp garlic powder
Instructions
see continuation on next page