Baked Pork Loin Cordon Bleu

Ingredients:

• 800 g pork loin slices

• 200 g cheese (such as provolone, mozzarella, or Swiss cheese)

• 200 g breadcrumbs

• 20 g grated Parmesan cheese

• 1 garlic clove, minced (optional)

• Fresh parsley, chopped (to taste)

• Salt (to taste)

• Extra virgin olive oil (to taste)

Instructions:

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