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Apple Brownies with Maple Glaze


Ingredients:


2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup unsalted butter, melted
1 cup brown sugar
2 large eggs
1 teaspoon vanilla extract
1 cup chopped apples (peeled and cored)
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
For the Maple Glaze:
1/2 cup powdered sugar
2 tablespoons pure maple syrup
1-2 tablespoons milk (as needed for consistency)



Directions:

 

 

see continuation on next page

 

 

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