Ingredients:
For the dough:
-
3 cups flour
-
2 eggs
-
½ cup vegetable oil
-
1 tsp salt
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50 g (3.5 tbsp) butter
-
~1 cup warm water
For the filling:
-
500 g (1.1 lb) cottage cheese (preferably homemade)
-
2 eggs
-
1 bunch green onions
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1 bunch dill
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1 tbsp sour cream
-
Salt to taste
For brushing:
-
2 egg yolks
-
2 tbsp water
Instructions:
see continuation on next page
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