Imagine a product that is economical, eco-friendly, and incredibly effective at helping your plants grow. No need for gadgets or expensive chemical fertilizers: just one spoonful of this rather special salt is enough to transform your flowers, vegetables, and even fruit trees. Curious? Wait until you discover everything Epsom salt can do for your garden…
What Exactly Is Epsom Salt?
Behind this somewhat mysterious name lies a natural compound: magnesium sulfate. Discovered in the English town of Epsom, this salt appears as fine white crystals. While it is well known for its wellness benefits, it also works wonders in the garden!
The magnesium it contains helps plants produce chlorophyll, which is essential for photosynthesis. As for sulfur, it supports the production of vitamins and enzymes, strengthening plant vitality. The result: stronger, greener plants and more flavorful harvests.
Why Is Epsom Salt a Dream Ally in the Garden?
It Improves Nutrient Absorption
Plants need nitrogen, phosphorus, and potassium to grow properly. Epsom salt enhances the absorption of these essential nutrients.
Tip: Sprinkle about 100 g of Epsom salt over 10 m² (about 108 sq ft) of soil before planting and mix it in well.
It Strengthens Roots
Thanks to magnesium, roots become stronger and more resistant to stress or repotting.
Tip: Dilute one tablespoon of Epsom salt in 4 liters (1 gallon) of water and water your plants once a month during the growing season.
It Boosts Germination and Flowering
For vigorous seedlings or vibrant flowers, nothing beats it!
Tip: Place one teaspoon of Epsom salt at the bottom of the hole before sowing seeds. You can also spray a light solution on the leaves to encourage flowering.
It Helps Repel Certain Small Pests
Instead of using chemicals, Epsom salt acts as a natural barrier against some unwanted garden pests.
Tip: Sprinkle it around sensitive plants or spray a mild solution on the foliage.
It Enhances the Flavor of Fruits and Vegetables
Tomatoes, peppers, and fruit trees love it! This salt improves crop quality, producing tastier and more colorful fruits.
Tip: Water plants with an Epsom salt solution every two weeks during the growing season.
How to Use It Properly Depending on Your Plants
see continuation on next page
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