Ingredients:
For the Pasta:
•400 g spaghetti or fettuccine
•2 tbsp olive oil
•1 small onion, finely chopped
•2 garlic cloves, minced
•300 g ground beef
•1 tsp paprika
•1/2 tsp black pepper
•1/2 tsp salt
•A pinch of nutmeg (optional)
For the Cream Sauce:
•1 1/2 cups cooking cream
•1/2 cup milk
•1/2 cup grated Parmesan cheese
•2 tbsp butter
•1 tsp garlic powder
•1 tsp onion powder
•A pinch of salt to taste
For Garnishing:
•Chopped parsley
•Additional grated Parmesan cheese
Instructions:
see continuation on next page
ADVERTISEMENT