Instructions:
Preparing the Pasta:
1.Cook the Pasta: Boil the pasta in salted water according to the package instructions. Drain and set aside.
2.Cook the Ground Beef:
•Heat olive oil in a large skillet.
•Add the onion and sauté until soft.
•Add the garlic and cook for about 1 minute.
•Add the ground beef and cook until browned. Season with paprika, black pepper, and salt. Stir well.
Preparing the Cream Sauce:
1.In a separate pan, melt the butter over medium heat.
2.Add the garlic powder, onion powder, cream, and milk. Mix well and let it simmer for about 5 minutes.
3.Stir in the grated Parmesan cheese, a pinch of salt, and nutmeg (optional). Continue stirring until the sauce thickens.
Combining the Ingredients:
1.Add the cooked ground beef to the cream sauce and mix well.
2.Add the cooked pasta to the sauce mixture and toss until fully coated.
Serving:
•Serve the creamy pasta in a plate or bowl.
•Garnish with chopped parsley and extra Parmesan cheese.
Enjoy your delicious creamy pasta with ground beef!
ADVERTISEMENT
