Enjoy cheesy, golden tortillas bursting with garlic and Italian seasoning, made simple in the air fryer. Spread butter on flour tortillas, layer with mozzarella, then add a sprinkle of flavorful seasonings. After five minutes in the air fryer, the cheese bubbles into a deep golden topping with perfectly crispy edges. Slice for a family-friendly snack or side, best served warm for maximum crunch and gooey cheese pulls.
Ingredients
→ Base
2 large flour tortillas (20–25 cm diameter)
→ Spread
2 tablespoons unsalted butter, softened
→ Cheese
120 grams shredded mozzarella cheese
→ Seasoning
Garlic powder, to taste
Italian seasoning, to taste
Instructions
see continuation on next page
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