Ingredients:
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2 eggs
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2 Golden apples
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120 ml milk (about 1/2 cup)
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60 g all-purpose flour (about 1/2 cup)
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40 g granulated sugar (about 3 tablespoons)
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15 g raisins (about 1 tablespoon)
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1 lemon (juice + zest)
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1/2 teaspoon ground cinnamon
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Powdered sugar to taste (for finishing)
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Butter as needed (for cooking)
Instructions:
see continuation on next page
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