These Brown Sugar Pork Chops are tender, juicy, and coated in a sweet-savory glaze that’s impossible to resist. With the perfect balance of brown sugar, garlic, and spices, this dish is quick to prepare yet full of flavor—ideal for a family dinner or a special weeknight treat.
📋 Recipe Overview
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 4
🥩 Ingredients
4 bone-in or boneless pork chops (about 1 inch thick)
3 tbsp olive oil (or butter)
½ cup brown sugar, packed
2 tbsp soy sauce
1 tbsp Dijon mustard (optional, for extra tang)
2 cloves garlic, minced
½ tsp smoked paprika
½ tsp black pepper
½ tsp salt
¼ cup chicken broth or water
👩🍳 Instructions
see continuation on next page
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